Thursday, 30 October 2014

Gala Dinner

This evening Labour held a Gala dinner in Glasgow.  By chance we managed to get hold of the menu...


Mushroom Soup
The finest wild mushrooms, kept in the dark and fed on...compost

Hundred-year old Labour egg
Well past its sell-by date and bit suspect

Main Course

Steak Tartare 'Murphy'
A lot of mince, garnished with a raw egg

House Burgers
Flipped as many times as you like

Jurassic Pork
Tender cuts of cold shoulder

Served with purple broccoli, in the European tradition

Only available cooked blue


Bombe Surprise
Prepared and served by Johann Lamont

Jam Roly-Poly
To be served tomorrow


Red Bull
Bitter Lemon
50 Shades of Earl Grey

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